Comments on: Turkish Chocolate http://thespiritworld.net/2006/02/10/turkish_chocolate/ Quenching your thirst with sips, nips and tipples. Fri, 21 Nov 2008 06:48:08 +0000 http://wordpress.org/?v=2.0.4 by: Brenda Pederson http://thespiritworld.net/2006/02/10/turkish_chocolate/#comment-58 Sat, 11 Feb 2006 07:04:54 +0000 http://thespiritworld.net/2006/02/10/turkish_chocolate/#comment-58 Wow! It sounds great and very beautiful! <br /> <br /> ~ B Wow! It sounds great and very beautiful!

~ B

]]> by: Barbara Fisher http://thespiritworld.net/2006/02/10/turkish_chocolate/#comment-57 Fri, 10 Feb 2006 13:21:46 +0000 http://thespiritworld.net/2006/02/10/turkish_chocolate/#comment-57 I've used it in champagne punch with Chambord, lemon juice, raspberry juice, ginger ale, a bit of lemon peel and champagne of course. I always garnish it with rose petals and raspberries. <br /> <br /> I did that for the wedding feast I did for friends. The food was Indian and Chinese, with the punch, cake, a huge fruit platter, and everything was garnished with flowers from our garden. <br /> <br /> It was pretty cool. I’ve used it in champagne punch with Chambord, lemon juice, raspberry juice, ginger ale, a bit of lemon peel and champagne of course. I always garnish it with rose petals and raspberries.

I did that for the wedding feast I did for friends. The food was Indian and Chinese, with the punch, cake, a huge fruit platter, and everything was garnished with flowers from our garden.

It was pretty cool.

]]> by: Brenda Pederson http://thespiritworld.net/2006/02/10/turkish_chocolate/#comment-56 Fri, 10 Feb 2006 11:24:45 +0000 http://thespiritworld.net/2006/02/10/turkish_chocolate/#comment-56 Hi Barbara!<br /> Rose truffles sound great! I've used rose quite a lot for baking and also in some Moroccan tagines but I'd never used it in a drink, that I remember. Seems a little odd since it its a liquid! I'm hoping to give it a try over the weekend. <br /> <br /> ~ B Hi Barbara!
Rose truffles sound great! I’ve used rose quite a lot for baking and also in some Moroccan tagines but I’d never used it in a drink, that I remember. Seems a little odd since it its a liquid! I’m hoping to give it a try over the weekend.

~ B

]]> by: Barbara Fisher http://thespiritworld.net/2006/02/10/turkish_chocolate/#comment-55 Fri, 10 Feb 2006 09:07:24 +0000 http://thespiritworld.net/2006/02/10/turkish_chocolate/#comment-55 Rose and chocolate are delicious together--I like to do rose truffles with a nice 70% dark chocolate.<br /> <br /> This drink sounds like fun--I might have to try it sometime. Rose and chocolate are delicious together–I like to do rose truffles with a nice 70% dark chocolate.

This drink sounds like fun–I might have to try it sometime.

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