Comments on: The Real Eggnog http://thespiritworld.net/2006/12/11/the-real-eggnog/ Quenching your thirst with sips, nips and tipples. Thu, 18 Mar 2010 11:38:50 +0000 http://wordpress.org/?v=2.0.4 by: JRPfeff http://thespiritworld.net/2006/12/11/the-real-eggnog/#comment-4508 Tue, 12 Dec 2006 03:34:02 +0000 http://thespiritworld.net/2006/12/11/the-real-eggnog/#comment-4508 Bitter Dash - I made AB's nog last year and no one in the house (other than me) could drink it. The alcohol taste was too strong for my wife and drinking age kids. Although a second batch with a splash of vanilla and no bourbon was a hit. Bitter Dash - I made AB’s nog last year and no one in the house (other than me) could drink it. The alcohol taste was too strong for my wife and drinking age kids.

Although a second batch with a splash of vanilla and no bourbon was a hit.

]]> by: A Dash of Bitters » MxMo 10: Festival! http://thespiritworld.net/2006/12/11/the-real-eggnog/#comment-4505 Tue, 12 Dec 2006 00:19:57 +0000 http://thespiritworld.net/2006/12/11/the-real-eggnog/#comment-4505 [...] Now, Alton’s recipe is light on the bourbon–just three ounces for that entire batch. (Brenda, on the other hand, uses twenty-four ounces of liquor in a nog that calls for six eggs. It’s interesting to compare their recipes: Alton’s a freakin’ lightweight.) [...] […] Now, Alton’s recipe is light on the bourbon–just three ounces for that entire batch. (Brenda, on the other hand, uses twenty-four ounces of liquor in a nog that calls for six eggs. It’s interesting to compare their recipes: Alton’s a freakin’ lightweight.) […]

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